Pascal and Francis Bibliographic Databases

Help

Search results

Your search

au.\*:("CZACZYK, Katarzyna")

Publication Year[py]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Discipline (document) [di]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Results 1 to 10 of 10

  • Page / 1
Export

Selection :

  • and

Biodegradation of new quaternary ammonium compounds in treated wood by mould fungiZABIELSKA-MATEJUK, Jadwiga; CZACZYK, Katarzyna.Wood science and technology (Print). 2006, Vol 40, Num 6, pp 461-475, issn 0043-7719, 15 p.Article

Bacterial Biofilms on Food Contact Surfaces - a ReviewMYSZKA, Kamila; CZACZYK, Katarzyna.Polish journal of food and nutrition sciences. 2011, Vol 61, Num 3, pp 173-180, issn 1230-0322, 8 p.Article

New rapid method of Caco-2 cell differentiationOLEJNIK, Anna; LEWANDOWSKA, Monika; GRAJEK, Wodzimierz et al.Polish journal of food and nutrition sciences. 2003, Vol 12, pp 60-64, issn 1230-0322, 5 p., NS1Conference Paper

Cell surface properties as factors involved in Proteus vulgaris adhesion to stainless steel under starvation conditionsMYSZKA, Kamila; CZACZYK, Katarzyna; SCHMIDT, Marcin T et al.World journal of microbiology & biotechnology. 2007, Vol 23, Num 11, pp 1605-1612, issn 0959-3993, 8 p.Article

Isolation process of industrially useful Clostridium bifermentans from natural samplesMYSZKA, Kamila; LEJA, Katarzyna; OLEJNIK-SCHMIDT, Agnieszka K et al.Journal of bioscience and bioengineering. 2012, Vol 113, Num 5, pp 631-633, issn 1389-1723, 3 p.Article

APPLICATION OF RAPID CACO-2 CELL CULTURE SYSTEM IN THE STUDIES ON THE BACTERIAL ADHESION AND TRANSEPITHELIAL TRANSPORTOLEJNIK, Anna; MARECIK, Roman; SKRZYPCZAK, Marzena et al.Polish journal of food and nutrition sciences. 2008, Vol 58, Num 3, pp 365-371, issn 1230-0322, 7 p.Article

Atrazine degradation by aerobic microorganisms isolated from the rhizosphere of sweet flag (Acorus calamus L.)MARECIK, Roman; KROLICZAK, Pawel; CZACZYK, Katarzyna et al.Biodegradation (Dordrecht). 2008, Vol 19, Num 2, pp 293-301, issn 0923-9820, 9 p.Article

Influence of phenolic acids on indole acetic acid production and on the type III secretion system gene transcription in food-associated Pseudomonas fluorescens KM05MYSZKA, Kamila; SCHMIDT, Marcin T; OLEJNIK-SCHMIDT, Agnieszka K et al.Journal of bioscience and bioengineering. 2014, Vol 118, Num 6, pp 651-656, issn 1389-1723, 6 p.Article

Transport of High Concentration of Thiamin, Riboflavin and Pyridoxine across Intestinal Epithelial Cells Caco-2ZIELINSKA-DAWIDZIAK, Magdalena; GRAJEK, Katarzyna; OLEJNIK, Anna et al.Journal of nutritional science and vitaminology. 2008, Vol 54, Num 6, pp 423-429, issn 0301-4800, 7 p.Article

Volatile compounds responsible for aroma of Jutrzenka liquer wineJELEN, Henryk H; MAJCHER, Małgorzata; DZIADAS, Mariusz et al.Journal of chromatography. 2011, Vol 1218, Num 42, pp 7566-7573, issn 0021-9673, 8 p.Article

  • Page / 1